v5.1.0.3
Cicer data from the Legume Information System
Description | A process of protein N-linked glycosylation via asparagine in which glucose is added to the N4 of asparagine, forming an (S)-2-amino-4-(D-glucopyranosyl)amino-4-oxobutanoic acid residue. |
Namespace | biological_process |
Obsolete | false |