LIS - Legume Information System
Information about legume traits for crop improvement
CicerMine
v5.1.0.3
Cicer data from the Legume Information System
v5.1.0.3
Cicer data from the Legume Information System
| Type | Family |
| Description | The bacterial S-layer forms a regular structure, composed of a monolayer of one glycolprotein on the surfaces of many prokaryotic species. S-layers fulfil different functions, such as serving as attachment structures for extracellular enzymes and acting as major virulence determinants for pathogenic species.This entry represents a family of S-layer proteins from Lactobacillus [ ]. |
| Short Name | S-layer_prot |
