LIS - Legume Information System
Information about legume traits for crop improvement
CicerMine
v5.1.0.3
Cicer data from the Legume Information System
v5.1.0.3
Cicer data from the Legume Information System
| Type | Family |
| Description | This entry represents the bacterial heat shock protein HspQ family. They are involved in the degradation of certain denaturated proteins, including DnaA, during heat shock stress.The crystal structure of HspQ from Escherichia coli showed a trimeric structure stabilized by a large and hydrophobic interaction surface [ ]. |
| Short Name | HspQ |
