v5.1.0.3
Cicer data from the Legume Information System
| Type | Family |
| Description | FlgL (or hook-associated protein 3, HAP3) proteins are flagellar hook-associated proteins encoded in bacterial flagellar operons [ , ]. An N-terminal region of about 150 residues and a C-terminal region of about 85 residues are conserved in this family, though members show considerable length heterogeneity between these two well-conserved terminal regions - proteins in this family range from 287 to more than 500 residues in length. |
| Short Name | Flagell_FlgL |