Publication : QTL Mapping of Isoflavone, Oil and Protein Contents in Soybean (Glycine max L. Merr.)

First Author  LIANG, Hui-zhen
Year  2010
Journal  Agricultural Sciences in China
Volume  9
Pages  1108-1116
DOI  10.1016/s1671-2927(09)60197-8
Issue  8
Month  8
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