v5.1.0.3
Glycine data from LIS
Identifier | Embrapa20_x_BRS133.qtl.Nicolás_Hungria_2005:Shoot_weight__dry_5-4 |
Trait | Shoot weight, dry |
Linkage Group | GmComposite2003:N |
Start | 74.91 |
End | 76.91 |
Markers | Satt339 |
QTL Study | Embrapa20_x_BRS133.qtl.Nicolás_Hungria_2005 |
Peak | 75.91 |